Freeze-dried blueberry, which keeps far more of the anthocyanins — the pigments that make it blue — than heat drying would. It is also what gives White Chocolate Blueberry its name and its colour.
Anthocyanins are among the better-studied plant polyphenols, with research linking berry intake to cardiovascular and cognitive measures. Encouraging, still developing, and not a reason to expect anything dramatic from one glass.
Fresh blueberries are expensive in India. Jamun, black grapes and pomegranate carry the same family of pigments for a fraction of the price.
Present in both flavours; it simply leads the flavour in one of them.
KABO does not publish a milligram-by-milligram breakdown of every micronutrient, so this page describes what the ingredient is and what it is needed for rather than how much of it a serving contains. The full ingredient list is printed on every pack and set out at kabo.co.in/pages/ingredients. This is general nutrition information, not medical advice — if you are pregnant, managing a medical condition or taking medication, talk to your doctor before changing what you take.